{"product_id":"lima-umeboshi-pruimen-bio-200-gram","title":"Lima Umeboshi Plums organic 200.00 Gram","description":"\u003cstrong\u003eLima Organic Umeboshi Plums\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe Ume apricot, whose pickling brine also produces Ume Su vinegar, is cultivated in Japan and has a strong and slightly sour taste. It undergoes lactic acid fermentation for about a month in sea salt brine, with Shiso leaves giving it a beautiful red color. In Umeboshi, the Ume is offered as a whole fruit, which can be cut into pieces; Umeboshi Paste is exactly the same product, but in the form of a paste that can be diluted.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eIngredients\u003cbr\u003e\u003c\/strong\u003eumeboshi* (Prunus mume), shiso leaves* (Perilla frutescens), sea salt.\n*from organic farming.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eNutritional value\u003cbr\u003e\u003c\/strong\u003e\u003cp\u003e\u003cstrong\u003eNutritional values\u003c\/strong\u003e\u003c\/p\u003e\u003ctable style=\"width:434px\"\u003e\t\u003cthead\u003e\t\t\u003ctr\u003e\t\t\t\u003cth\u003e \u003c\/th\u003e\t\t\t\u003cth\u003eg\/100 ml\u003c\/th\u003e\t\t\t\u003cth\u003ePortion 10g\u003c\/th\u003e\t\t\t\u003cth\u003e% RI*\u003c\/th\u003e\t\t\t\u003cth\u003eRI*\u003c\/th\u003e\t\t\u003c\/tr\u003e\t\u003c\/thead\u003e\t\u003ctbody\u003e\t\t\u003ctr\u003e\t\t\t\u003ctd\u003eEnergy (kJ)\u003c\/td\u003e\t\t\t\u003ctd\u003e181\u003c\/td\u003e\t\t\t\u003ctd\u003e18\u003c\/td\u003e\t\t\t\u003ctd\u003e \u003c\/td\u003e\t\t\t\u003ctd\u003e \u003c\/td\u003e\t\t\u003c\/tr\u003e\t\t\u003ctr\u003e\t\t\t\u003ctd\u003eEnergy (kcal)\u003c\/td\u003e\t\t\t\u003ctd\u003e43\u003c\/td\u003e\t\t\t\u003ctd\u003e4\u003c\/td\u003e\t\t\t\u003ctd\u003e0.22\u003c\/td\u003e\t\t\t\u003ctd\u003e2000\u003c\/td\u003e\t\t\u003c\/tr\u003e\t\t\u003ctr\u003e\t\t\t\u003ctd\u003eFat\u003c\/td\u003e\t\t\t\u003ctd\u003e0.30\u003c\/td\u003e\t\t\t\u003ctd\u003e0.03\u003c\/td\u003e\t\t\t\u003ctd\u003e0.04\u003c\/td\u003e\t\t\t\u003ctd\u003e70g\u003c\/td\u003e\t\t\u003c\/tr\u003e\t\t\u003ctr\u003e\t\t\t\u003ctd\u003e\u0026gt; of which saturated\u003c\/td\u003e\t\t\t\u003ctd\u003e0.10\u003c\/td\u003e\t\t\t\u003ctd\u003e0.01\u003c\/td\u003e\t\t\t\u003ctd\u003e0.05\u003c\/td\u003e\t\t\t\u003ctd\u003e20g\u003c\/td\u003e\t\t\u003c\/tr\u003e\t\t\u003ctr\u003e\t\t\t\u003ctd\u003e\u0026gt; monounsaturated\u003c\/td\u003e\t\t\t\u003ctd\u003e0.00\u003c\/td\u003e\t\t\t\u003ctd\u003e0.00\u003c\/td\u003e\t\t\t\u003ctd\u003e \u003c\/td\u003e\t\t\t\u003ctd\u003e \u003c\/td\u003e\t\t\u003c\/tr\u003e\t\t\u003ctr\u003e\t\t\t\u003ctd\u003e\u0026gt; polyunsaturated\u003c\/td\u003e\t\t\t\u003ctd\u003e0.00\u003c\/td\u003e\t\t\t\u003ctd\u003e0.00\u003c\/td\u003e\t\t\t\u003ctd\u003e \u003c\/td\u003e\t\t\t\u003ctd\u003e \u003c\/td\u003e\t\t\u003c\/tr\u003e\t\t\u003ctr\u003e\t\t\t\u003ctd\u003eCarbohydrates\u003c\/td\u003e\t\t\t\u003ctd\u003e6.70\u003c\/td\u003e\t\t\t\u003ctd\u003e0.67\u003c\/td\u003e\t\t\t\u003ctd\u003e0.26\u003c\/td\u003e\t\t\t\u003ctd\u003e260g\u003c\/td\u003e\t\t\u003c\/tr\u003e\t\t\u003ctr\u003e\t\t\t\u003ctd\u003e\u0026gt; of which sugars\u003c\/td\u003e\t\t\t\u003ctd\u003e0.10\u003c\/td\u003e\t\t\t\u003ctd\u003e0.01\u003c\/td\u003e\t\t\t\u003ctd\u003e0.01\u003c\/td\u003e\t\t\t\u003ctd\u003e90g\u003c\/td\u003e\t\t\u003c\/tr\u003e\t\t\u003ctr\u003e\t\t\t\u003ctd\u003eDietary fiber\u003c\/td\u003e\t\t\t\u003ctd\u003e4.90\u003c\/td\u003e\t\t\t\u003ctd\u003e0.49\u003c\/td\u003e\t\t\t\u003ctd\u003e1.96\u003c\/td\u003e\t\t\t\u003ctd\u003e25g\u003c\/td\u003e\t\t\u003c\/tr\u003e\t\t\u003ctr\u003e\t\t\t\u003ctd\u003eProteins\u003c\/td\u003e\t\t\t\u003ctd\u003e1.00\u003c\/td\u003e\t\t\t\u003ctd\u003e0.10\u003c\/td\u003e\t\t\t\u003ctd\u003e0.20\u003c\/td\u003e\t\t\t\u003ctd\u003e50g\u003c\/td\u003e\t\t\u003c\/tr\u003e\t\t\u003ctr\u003e\t\t\t\u003ctd\u003eSalt\u003c\/td\u003e\t\t\t\u003ctd\u003e16.84\u003c\/td\u003e\t\t\t\u003ctd\u003e1.68\u003c\/td\u003e\t\t\t\u003ctd\u003e28.06\u003c\/td\u003e\t\t\t\u003ctd\u003e6g\u003c\/td\u003e\t\t\u003c\/tr\u003e\t\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eUse\u003cbr\u003e\u003c\/strong\u003eUmeboshi Paste and umeboshi are two pleasantly salted spices with a refreshing aroma that enhance the flavor of sauces, pickles, vinaigrettes, mayonnaises, cooked vegetables (such as broccoli, cauliflower...), rice, sushi, sashimi, etc. When finely chopped, the shiso leaves are delicious in sushi or mixed with sautéed vegetables.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eCountry of origin\u003c\/strong\u003e\u003cbr\u003eNon-EU\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eResponsible for marketing\u003c\/strong\u003e\u003cbr\u003eLima NV \/ Hain Europe","brand":"Lima","offers":[{"title":"200.00 Gram","offer_id":61989301879114,"sku":"799878","price":17.08,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0924\/5497\/7866\/files\/799878.jpg?v=1780499749","url":"https:\/\/ithomepharma.com\/en\/products\/lima-umeboshi-pruimen-bio-200-gram","provider":"AtHomePharma","version":"1.0","type":"link"}